Kabab Chini (Cubeb Pepper / Tailed Pepper) – The Exotic Spice

Kabab Chini (Cubeb Pepper / Tailed Pepper) – The Exotic Spice

Kabab Chini, also known as Cubeb Pepper or Tailed Pepper, is a rare spice that looks similar to black pepper but has a distinct aromatic flavor – slightly bitter, pungent, with hints of clove and allspice. Traditionally used in Mughlai, Unani, and Ayurvedic preparations, it is both a culinary delight and a natural medicine.

✨ Features & Qualities:

• Premium Quality Cubebs – Bold, uniform, and naturally dried with their tails intact.

• Unique Flavor – A mix of peppery heat with clove-like aroma.

• Culinary Use – Popular in Mughlai kebabs, curries, spice blends, and pickles.

• Health Benefits – Known to improve digestion, boost immunity, relieve cough & cold, and support respiratory health.

• Traditional Medicine – Used in Ayurveda and Unani for centuries as a natural remedy.

🍲 Usage Ideas:

• Add whole to kebabs, curries, and marinades for authentic Mughlai flavor.

• Grind and mix into garam masala or special spice blends.

• Use in pickles, sauces, or chutneys for an exotic taste.

• Brew in herbal teas or kadha for cough and throat relief.

🌱 Why Choose Our Kabab Chini?
Sourced from the finest spice regions, our Kabab Chini is carefully handpicked, sun-dried, and packed fresh to retain its natural oils, rich aroma, and medicinal power.